Food
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Food name Side stream Component group Component Value Unit Description Reference
Food, unspecified Food leftovers Inorganics Carbon 51.2 % total solids Food waste obtained from collection rounds in Luton, UK Valorgas D2.1: Compositional analysis of food waste from study sites in geographically distinct regions of Europe
Rice Rice husk Inorganics Carbon 2.2 % Combustion ashes. Ash from the cyclones Combustion behaviour of rice husk in a bubbling fluidised bed
Olive Olive husk Inorganics Carbon 52.8 % Extractive matter (alcohol/benzen 1/1) 9.4%; cellulose etc. extractive-free ECN Phyllis 2
Rice Rice husk Inorganics Carbon 0 % Silica powder A study on the consecutive preparation of silica powders and active carbon the rice husk ash
Olive Olive residue Inorganics Carbon 47.91 % Cakes from olive oil production. Ash type: 550degC. Cl and O-content from S.Arvelakis et.al. Proc. 5th Eur. Conf. on Industrial Furnaces and Boilers, Vol.2,p.163-172. See also ID 1968, 1969 and 1970. Slightly different ash composition reported in Biomass and Bioenergy 22 (2002) 55-69. ECN Phyllis 2
Food, unspecified Food leftovers Inorganics Carbon 49.4 % total solids Food waste obtained from collection rounds in Forssa, Finland Valorgas D2.1: Compositional analysis of food waste from study sites in geographically distinct regions of Europe
Rice Rice husk Inorganics Carbon 0.08 % Combustion ashes. Ash from the bottom of the combustor Combustion behaviour of rice husk in a bubbling fluidised bed
Olive Olive pits Inorganics Carbon 46.39 % S-N2 = 0,6 m2/g; S-CO2 = 53 m2/g; see for char 1825, 1826 and 1827 ECN Phyllis 2
Sugar cane Sugar cane bagasse Inorganics Carbon 81.5 % Char. Produced at 530°C by vacuum pyrolysis ECN Phyllis 2
Sugar by-products, unspecified Trash Inorganics Carbon 46.1 % d.b. A techno-economic evaluation of the effects of centralized cellulosic ethanol and co-products refinery options with sugarcane mill clustering