Food
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Food name Side stream Component group Component Value Unit Description Reference
Barley Malted barley germs Inorganics Carbon, fixed 8.99 % d.b. NOSHAN
Sugar by-products, unspecified Bagasse Inorganics Carbon, fixed 18 % d.b. A techno-economic evaluation of the effects of centralized cellulosic ethanol and co-products refinery options with sugarcane mill clustering
Cotton Cottonseed husks Inorganics Carbon, fixed 19.03 % Israel ECN Phyllis 2
Poultry Pyrolysis char from skimmings poultry processing Inorganics Carbon, fixed 71.17 % 600°C pyrolysis ECN Phyllis 2
Nuts, unspecified Nut shells Inorganics Carbon, fixed 19.26 % Cashew Bio-oil from pyrolysis of cashew nut shell - a near fuel
Green waste Biochar from greenhouse waste Inorganics Carbon, fixed 60.35 % Pepper residues 600/60/0. Combustion temperature: 600°C, 60 minutes, 0% oxygen. Greenhouse waste biochar produced in the slow pyrolysis unit at ECN from greenhouse residues of pepper ECN Phyllis 2
Olive Olive husk Inorganics Carbon, fixed 19.7 % Waste-to-energy possiblities for industrial olive and grape by-products in Extremadura
Olive Char from olive pits Inorganics Carbon, fixed 75.62 % Char from olive stones at 873 K; S-N2 = 85 m2/g, S-CO2 = 548 m2/g ECN Phyllis 2
Grape Grape waste Inorganics Carbon, fixed 20.74 % Waste-to-energy possiblities for industrial olive and grape by-products in Extremadura
Rice Rice husk Inorganics Carbon, fixed 13.9 % d.b. Variety: ROK 14 Determination of kinetic parameters of rice husks in oxygen using thermogravimetric analysis