Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Nuts, unspecified | Nut shells | Inorganics | Chlorine | 100 | mg/kg DM | Pistachio. California residues collected from producers for MFC trials | ECN Phyllis 2 |
| Green waste | Biochar from greenhouse waste | Inorganics | Chlorine | 27431.6 | mg/kg | Pepper residues 600/60/0. Combustion temperature: 600°C, 60 minutes, 0% oxygen. Greenhouse waste biochar produced in the slow pyrolysis unit at ECN from greenhouse residues of pepper | ECN Phyllis 2 |
| Green waste | Biochar from greenhouse waste | Inorganics | Chlorine | 27300 | mg/kg | Pepper residues 600/60/1. Combustion temperature: 600°C, 60 minutes, 1% oxygen. Greenhouse waste biochar produced in the slow pyrolysis unit at ECN from greenhouse residues of pepper | ECN Phyllis 2 |
| Straw | Straw | Inorganics | Chlorine | 1023.5 | mg/kg | ECN Phyllis 2 | |
| Straw | Straw pellets char | Inorganics | Chlorine | 19980 | mg/kg | Chinese straw pellets 350 deg C | ECN Phyllis 2 |
| Straw | Straw pellets char | Inorganics | Chlorine | 26373.6 | mg/kg | Chinese straw pellets 550 deg C | ECN Phyllis 2 |
| Sugar cane | Sugar cane trash | Inorganics | Chlorine | 3008 | mg/kg | Ground pellets | ECN Phyllis 2 |
| Sugar beet | Sugar beet | Inorganics | Chlorine | 532 | mg/kg | ECN Phyllis 2 | |
| Aubergine | Aubergine plant | Inorganics | Chlorine | 1631.1 | mg/kg | ECN Phyllis 2 | |
| Bean | Bean plant | Inorganics | Chlorine | 2099.6 | mg/kg | ECN Phyllis 2 |