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Food name Side stream Component group Component Value Unit Description Reference
Tomatoes Tomato pomace Inorganics Copper 11 ppm of fruit and veg waste Solanum lycopersicum Utilization of fruit and vegetable wastes, FAO
Banana Banana peel Inorganics Copper 386 ppm of fruit and veg waste Musa acuminata Utilization of fruit and vegetable wastes, FAO
Melon Muskmelon, peels Inorganics Copper 54.4 ppm of fruit and veg waste Cucumis melo Utilization of fruit and vegetable wastes, FAO
Melon Watermelon, peels Inorganics Copper 4.8 ppm of fruit and veg waste Citrullus lanatus Utilization of fruit and vegetable wastes, FAO
Carrot Carrot pulp Inorganics Copper 228.2 ppm of fruit and veg waste Daucus carota Utilization of fruit and vegetable wastes, FAO
Apple Apple pomace Inorganics Copper 11 mg/kg DM Malus domestica Waste to worth: fruit wastes and by-products as animal feed
Grape Grape marc Inorganics Copper 99.84 mg/kg DM Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Grape Grape stalks Inorganics Copper 65.06 mg/kg DM Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Grape Grape peels Inorganics Copper 141.92 mg/kg DM Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Grape Grape seeds Inorganics Copper 72.17 mg/kg DM Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
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