Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Rape | Rapeseed press cake | Inorganics | Platinum | <0.1 | ppm d.b. | NOSHAN | |
| Cabbage | Cabbage | Inorganics | Platinum | <0.1 | ppm d.b. | Sour | NOSHAN |
| Sugar beet | Sugar beet, dried | Inorganics | Platinum | <0.1 | ppm d.b. | Flakes | NOSHAN |
| Tomatoes | Tomato skin | Inorganics | Platinum | <0.1 | ppm d.b. | NOSHAN | |
| Apple | Apple | Inorganics | Platinum | <0.1 | ppm d.b. | Whole | NOSHAN |
| Pears | Pear | Inorganics | Platinum | <0.1 | ppm d.b. | Whole | NOSHAN |
| Yoghurt | Yoghurt | Inorganics | Platinum | <0.1 | ppm d.b. | NOSHAN | |
| Rice | Rice husk | Inorganics | Phosphorus pentoxide (P2O5) | 3.7 | % ash | Combustion behaviour of rice husk in a bubbling fluidised bed | |
| Sugar cane | Sugar cane trash | Inorganics | Phosphorus pentoxide (P2O5) | 2.27 | % ash | Tops and leaves | ECN Phyllis 2 |
| Sugar beet | Sugar beet | Inorganics | Phosphorus pentoxide (P2O5) | 5.2 | % ash | ECN Phyllis 2 |