Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Cabbage | Cabbage | Inorganics | Copper | 0.15 | ppm d.b. | NOSHAN | |
| Cheese | Cheese | Inorganics | Copper | 0.67 | ppm d.b. | Hard | NOSHAN |
| Cheese | Cheese | Inorganics | Copper | 0.77 | ppm d.b. | Soft | NOSHAN |
| Cheese | Cheese | Inorganics | Copper | 0.55 | ppm d.b. | Soft and hard | NOSHAN |
| Grape | Grape pomace | Inorganics | Copper | 48.97 | ppm d.b. | NOSHAN | |
| Barley | Malted barley germs | Inorganics | Copper | 14.02 | ppm d.b. | NOSHAN | |
| Mushrooms | Mushrooms | Inorganics | Copper | 79.62 | ppm d.b. | NOSHAN | |
| Olive | Olive pomace | Inorganics | Copper | 15.07 | ppm d.b. | NOSHAN | |
| Onion | Onion hulls | Inorganics | Copper | 18.67 | ppm d.b. | NOSHAN | |
| Onion | Onion | Inorganics | Copper | 5.93 | ppm d.b. | Slices, fresh | NOSHAN |