Food
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Food name Side stream Component group Component Value Unit Description Reference
Lemon Sweet lemon pulp Inorganics Manganese 0.02 ppm of fruit and veg waste Citrus limetta, without skin Utilization of fruit and vegetable wastes, FAO
Apple Apple pomace Inorganics Manganese 17 ppm of fruit and veg waste Malus domestica Utilization of fruit and vegetable wastes, FAO
Tomatoes Tomato pomace Inorganics Manganese 11 ppm of fruit and veg waste Solanum lycopersicum Utilization of fruit and vegetable wastes, FAO
Banana Banana peel Inorganics Manganese 522 ppm of fruit and veg waste Musa acuminata Utilization of fruit and vegetable wastes, FAO
Melon Muskmelon, peels Inorganics Manganese 20.4 ppm of fruit and veg waste Cucumis melo Utilization of fruit and vegetable wastes, FAO
Melon Watermelon, peels Inorganics Manganese 14.36 ppm of fruit and veg waste Citrullus lanatus Utilization of fruit and vegetable wastes, FAO
Carrot Carrot pulp Inorganics Manganese 292.8 ppm of fruit and veg waste Daucus carota Utilization of fruit and vegetable wastes, FAO
Apple Apple pomace Inorganics Manganese 17 mg/kg DM Malus domestica Waste to worth: fruit wastes and by-products as animal feed
Grape Grape marc Inorganics Manganese 20.89 mg/kg DM Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Grape Grape stalks Inorganics Manganese 23.22 mg/kg DM Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery