Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Lettuce | Lettuce | Inorganics | Cadmium | 0.7 | mg/kg DM | ECN Phyllis 2 | |
Cauliflower | Cauliflower | Inorganics | Cadmium | 0.1 | mg/kg DM | ECN Phyllis 2 | |
Straw | Straw | Inorganics | Cadmium | 0 | mg/kg DM | ECN Phyllis 2 | |
Olive | Olive pits | Inorganics | Cadmium | 0.1 | mg/kg DM | Pitten. Country: Spain | ECN Phyllis 2 |
Beetroot | Red beet | Inorganics | Cadmium | 0.2 | mg/kg DM | ECN Phyllis 2 | |
Orange | Orange peel | Inorganics | Cadmium | <0.01 | ppm d.b. | Orange | NOSHAN |
Spinach | Spinach | Inorganics | Cadmium | 2.2 | mg/kg DM | Average of 6 samples | ECN Phyllis 2 |
Brewer's yeast/grains, unspecified | Beer yeast | Inorganics | Cadmium | <0.01 | ppm d.b. | NOSHAN | |
Spinach | Spinach | Inorganics | Cadmium | 1.2 | mg/kg DM | ECN Phyllis 2 | |
Potato | Potato | Inorganics | Cadmium | 0.1 | mg/kg DM | Average of 40 samples | ECN Phyllis 2 |