Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Sugar beet | Sugar beet, dried | Inorganics | Cadmium | 0.26 | ppm d.b. | Flakes | NOSHAN |
| Tomatoes | Tomato skin | Inorganics | Cadmium | 0.45 | ppm d.b. | NOSHAN | |
| Apple | Apple | Inorganics | Cadmium | <0.01 | ppm d.b. | Whole | NOSHAN |
| Pears | Pear | Inorganics | Cadmium | <0.01 | ppm d.b. | Whole | NOSHAN |
| Yoghurt | Yoghurt | Inorganics | Cadmium | <0.01 | ppm d.b. | NOSHAN | |
| Sugar beet | Sugar beet leaves | Inorganics | Cadmium | 0.42 | ppm | Beta vulgaris | Utilization of fruit and vegetable wastes, FAO |
| Food, unspecified | Food leftovers | Inorganics | Cadmium | <0.25 | mg/kg | Domestic food waste (UK) | Trace element requirements for stable food waste digestion at elevated ammonia concentrations |
| Apple | Apple pomace | Inorganics | Caesium | <0.01 | ppm d.b. | NOSHAN | |
| Orange | Orange peel | Inorganics | Caesium | <0.01 | ppm d.b. | Orange | NOSHAN |
| Cheese | Whey | Inorganics | Caesium | <0.01 | ppm d.b. | Milk | NOSHAN |