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Food name Side stream Component group Component Value Unit Description Reference
Nuts, unspecified Nut hulls Inorganics Iron oxide (Fe2O3) 2.3 % ash Almond, shells (hulls). Ash type: 600 Degree Celcius ECN Phyllis 2
Olive Olive residue Inorganics Iron oxide (Fe2O3) 2.4 % ash Leached. Ash composition from Arvelakis et al., Biomass and Bioenergy 22 (2002) 55-69. ECN Phyllis 2
Coconut Coconut shell Inorganics Iron oxide (Fe2O3) 6.4 % ash ECN Phyllis 2
Prunes Prune pits Inorganics Iron oxide (Fe2O3) 0.57 % ash ECN Phyllis 2
Rice Rice husk Inorganics Iron oxide (Fe2O3) 0.74 % Combustion ashes. Ash from the baghouse Combustion behaviour of rice husk in a bubbling fluidised bed
Rice Rice husk Inorganics Iron oxide (Fe2O3) 0.0015 % Silica powder A study on the consecutive preparation of silica powders and active carbon the rice husk ash
Rice Rice husk, dried Inorganics Iron oxide (Fe2O3) 0.038 % mass fraction Powder Development of photoluminescent glass derived from rice husk
Rice Rice husk Inorganics Iron oxide (Fe2O3) 0.2 % Combustion ashes. Ash from the cyclones Combustion behaviour of rice husk in a bubbling fluidised bed
Rice Rice husk Inorganics Iron oxide (Fe2O3) 0.4 % Combustion ashes. Ash from the cyclones Combustion behaviour of rice husk in a bubbling fluidised bed
Green waste Biochar from greenhouse waste Inorganics Iron 660 mg/kg DM Pepper residues 600/60/1. Combustion temperature: 600°C, 60 minutes, 1% oxygen. Greenhouse waste biochar produced in the slow pyrolysis unit at ECN from greenhouse residues of pepper ECN Phyllis 2