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Food name Side stream Component group Component Value Unit Description Reference
Green waste Biochar from greenhouse waste Inorganics Silicon 7200 mg/kg DM Pepper residues 600/60/1. Combustion temperature: 600°C, 60 minutes, 1% oxygen. Greenhouse waste biochar produced in the slow pyrolysis unit at ECN from greenhouse residues of pepper ECN Phyllis 2
Greenhouse waste Biochar from a blend of greenhouse waste (tomato leaves and stems) and clean wood Inorganics Silicon 20000 mg/kg DM Biochar produced in the large scale gasifier at ECN, from a blend of greenhouse waste (tomato residues see ID 3517) and clean wood (20 - 80 % in weight), gasification temp. @670°C ECN Phyllis 2
Rice Rice husk Inorganics Silicon dioxide (SiO2) 76 % Combustion ashes. Ash from the baghouse Combustion behaviour of rice husk in a bubbling fluidised bed
Sugar cane Sugar cane trash Inorganics Silicon dioxide (SiO2) 57.38 % ash Tops and leaves ECN Phyllis 2
Olive Olive Inorganics Silicon dioxide (SiO2) 29.81 % ash ECN Phyllis 2
Nuts, unspecified Nut hulls Inorganics Silicon dioxide (SiO2) 9.28 % ash Almond, shells (hulls). Ash type: 600 Degree Celcius ECN Phyllis 2
Cabbage Abyssinian cabbage Inorganics Silicon dioxide (SiO2) 8.1 % ash Ash type: 550°C. Fluid ash fusion temperature above 1400°C ECN Phyllis 2
Nuts, unspecified Nut hulls Inorganics Silicon dioxide (SiO2) 8.71 % ash Almond, shells (hulls). Ash type: 600 Degree Celcius ECN Phyllis 2
Pepper Pepper plant Inorganics Silicon dioxide (SiO2) 6.63 % ash C,H and N determined according to UNE-CEN/TS 15104:2008 EX. S according to ASTM D4239-08, Cl according to ASTM E776-87 ECN Phyllis 2
Coconut Coconut shell Inorganics Silicon dioxide (SiO2) 69.3 % ash ECN Phyllis 2