Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Olive | Olive cake | Inorganics | Silicon dioxide (SiO2) | 27 | % ash | ECN Phyllis 2 | |
| Nuts, unspecified | Nut hulls | Inorganics | Silicon dioxide (SiO2) | 18.6 | % ash | Almond, shells (hulls). Ash fusion temperatures according to ASTM D-1857 | ECN Phyllis 2 |
| Cucumber | Cucumber plant | Inorganics | Silicon dioxide (SiO2) | 5.86 | % ash | ECN Phyllis 2 | |
| Nuts, unspecified | Nut hulls | Inorganics | Silicon dioxide (SiO2) | 12.52 | % ash | Almond, shells (hulls) | ECN Phyllis 2 |
| Melon | Watermelon plant | Inorganics | Silicon dioxide (SiO2) | 4.48 | % ash | C,H and N determined according to UNE-CEN/TS 15104:2008 EX. S according to ASTM D4239-08, Cl according to ASTM E776-87. Erroneous data for ash metal content corrected after consultation with authors. | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Inorganics | Silicon dioxide (SiO2) | 0.98 | % ash | Hazelnut. Proximate analyses and calorific value according to ASTM standards. Extractives according to ASTM D 1105, lignin Van Soest, alpha cellulose (22.9%) TAPPI T203 om-88. Holocellulose 38.6%. Ash type: 600°C according to ASTM E 1755. Ash melting according to DIN 51730. Ash contains 1.59% ZnO and 0.29% SnO. | ECN Phyllis 2 |
| Rice | Rice husk | Inorganics | Silicon dioxide (SiO2) | 55 | % | Combustion ashes. Ash from the baghouse | Combustion behaviour of rice husk in a bubbling fluidised bed |
| Mustard | Mustard husk | Inorganics | Silicon dioxide (SiO2) | 16.9 | % ash | ECN Phyllis 2 | |
| Olive | Olive residue | Inorganics | Silicon dioxide (SiO2) | 16.72 | % ash | Orujillo, produced and collected in Andalusia, Spain, sample 2 | ECN Phyllis 2 |
| Rice | Rice husk | Inorganics | Silicon dioxide (SiO2) | 85.6 | % | Combustion ashes. Ash from the cyclones | Combustion behaviour of rice husk in a bubbling fluidised bed |