Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Straw | Straw | Inorganics | Sodium | 162 | mg/kg DM | ECN Phyllis 2 | |
| Straw | Straw pellets char | Inorganics | Sodium | 6160.9 | mg/kg DM | Chinese straw pellets 350 deg C | ECN Phyllis 2 |
| Straw | Straw pellets char | Inorganics | Sodium | 7849.5 | mg/kg DM | Chinese straw pellets 550 deg C | ECN Phyllis 2 |
| Cacao/cocoa | Cacao | Inorganics | Sodium | 29 | mg/kg DM | Ash type: ISO 1171 (815 degC) | ECN Phyllis 2 |
| Cacao/cocoa | Cacao shells | Inorganics | Sodium | 49 | mg/kg DM | ECN Phyllis 2 | |
| Cacao/cocoa | Cacao shells | Inorganics | Sodium | 700 | mg/kg DM | ECN Phyllis 2 | |
| Olive | Olive cake | Inorganics | Sodium | 830 | mg/kg DM | ECN Phyllis 2 | |
| Olive | Olive pits | Inorganics | Sodium | 121.5 | mg/kg DM | Pitten. Country: Spain | ECN Phyllis 2 |
| Olive | Olive residue | Inorganics | Sodium | 690 | mg/kg DM | Orujillo, produced and collected in Andalusia, Spain, sample 1 | ECN Phyllis 2 |
| Olive | Olive residue | Inorganics | Sodium | 1750 | mg/kg DM | Orujillo, produced and collected in Andalusia, Spain, sample 2 | ECN Phyllis 2 |