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Food name Side stream Component group Component Value Unit Description Reference
Nuts, unspecified Nut shells Inorganics Sulfur trioxide (SO3) 3.79 % ash Pistachio. California residues collected from producers for MFC trials ECN Phyllis 2
Olive Olive kernels Inorganics Sulfur trioxide (SO3) 0.68 % ash Fraction > 1mm. Cl calculated from ash (assuming Cl in biomass/Cl in ash = 3, like ID 1764); ash sintering starts at 750°C, fully fused at 900°C ECN Phyllis 2
Nuts, unspecified Nut hulls Inorganics Sulfur trioxide (SO3) 2.77 % ash Almond, shells (hulls) ECN Phyllis 2
Rice Rice husk, dried Inorganics Sulfur trioxide (SO3) 0.11 % mass fraction Powder Development of photoluminescent glass derived from rice husk
Nuts, unspecified Nut shells Inorganics Sulfur trioxide (SO3) 4.24 % ash Hazelnut. Proximate analyses and calorific value according to ASTM standards. Extractives according to ASTM D 1105, lignin Van Soest, alpha cellulose (22.9%) TAPPI T203 om-88. Holocellulose 38.6%. Ash type: 600°C according to ASTM E 1755. Ash melting according to DIN 51730. Ash contains 1.59% ZnO and 0.29% SnO. ECN Phyllis 2
Nuts, unspecified Nut shells Inorganics Sulfur trioxide (SO3) 2 % ash Almond. Fluid ash fusion temperature above 1400°C ECN Phyllis 2
Olive Olive husk Inorganics Sulfur trioxide (SO3) 0.6 % ash Extractive matter (alcohol/benzen 1/1) 9.4%; cellulose etc. extractive-free ECN Phyllis 2
Nuts, unspecified Nut hulls Inorganics Sulfur trioxide (SO3) 17.48 % ash Almond, shells (hulls). Ash fusion temperatures according to ASTM D-1857 ECN Phyllis 2
Prunes Prune pits Inorganics Sulfur trioxide (SO3) 2.07 % ash ECN Phyllis 2
Olive Olive kernels Inorganics Sulfur trioxide (SO3) 0.2 % ash Fraction > 1mm, leached. Ash does not sinter between 750°C and 900°C ECN Phyllis 2
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