Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Potato | Potato skin | Inorganics | Vanadium | 0.31 | ppm d.b. | NOSHAN | |
| Cacao/cocoa | Cacao shells | Inorganics | Vanadium | 11 | mg/kg DM | ECN Phyllis 2 | |
| Tomatoes | Tomato skin | Inorganics | Vanadium | <0.01 | ppm d.b. | NOSHAN | |
| Sugar cane | Sugar cane bagasse | Inorganics | Vanadium | 0.4 | mg/kg DM | Char. Produced at 530°C by vacuum pyrolysis | ECN Phyllis 2 |
| Hop | Hops | Inorganics | Vanadium | <0.01 | ppm d.b. | NOSHAN | |
| Cabbage | Cabbage | Inorganics | Vanadium | <0.01 | ppm d.b. | NOSHAN | |
| Grape | Grape pomace | Inorganics | Vanadium | 0.39 | ppm d.b. | NOSHAN | |
| Poultry | Hatchery waste | Inorganics | Vanadium | <0.5 | mg/kg | Composition of Australian meat chicken hatchery waste | |
| Onion | Onion hulls | Inorganics | Vanadium | 0.28 | ppm d.b. | NOSHAN | |
| Straw | Straw pellets char | Inorganics | Vanadium | 18.5 | mg/kg DM | Chinese straw pellets 550 deg C | ECN Phyllis 2 |