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Food name Side stream Component group Component Value Unit Description Reference
Olive Olive Inorganics Sulphur 0.03 % ECN Phyllis 2
Olive Olive Inorganics Sulphur 0.09 % ECN Phyllis 2
Olive Olive Inorganics Sulphur 0.14 % ECN Phyllis 2
Olive Olive cake Inorganics Sulphur 0.17 % ECN Phyllis 2
Olive Olive husk Inorganics Sulphur 0.05 % Extractive matter (alcohol/benzen 1/1) 9.4%; cellulose etc. extractive-free ECN Phyllis 2
Olive Olive husk Inorganics Sulphur 0.1 % Ash type: 815°C ECN Phyllis 2
Olive Olive pits Inorganics Sulphur 0.05 % Ash type: ASTM D1102; 600C ASTM D 1102, 600 Degree Celcius ECN Phyllis 2
Olive Olive pits Inorganics Sulphur 0.02 % ECN Phyllis 2
Olive Olive pits Inorganics Sulphur 0.01 % ECN Phyllis 2
Olive Olive pits Inorganics Sulphur 0.07 % Pitten. Country: Spain ECN Phyllis 2
74 75 76 77 78 79 80 81 82 83