Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Apple | Apple cake | Inorganics | Sulphur | 0.99 | % d.b. | NOSHAN | |
| Brewer's yeast/grains, unspecified | Beer yeast | Inorganics | Sulphur | 1.78 | % d.b. | NOSHAN | |
| Brewer's yeast/grains, unspecified | Brewing cake | Inorganics | Sulphur | 0.18 | % d.b. | NOSHAN | |
| Cabbage | Cabbage | Inorganics | Sulphur | 2.31 | % d.b. | NOSHAN | |
| Cheese | Cheese | Inorganics | Sulphur | 0.15 | % d.b. | Hard | NOSHAN |
| Cheese | Cheese | Inorganics | Sulphur | 0.16 | % d.b. | Soft | NOSHAN |
| Cheese | Cheese | Inorganics | Sulphur | 0.44 | % d.b. | Soft and hard | NOSHAN |
| Grape | Grape pomace | Inorganics | Sulphur | 0.39 | % d.b. | NOSHAN | |
| Barley | Malted barley germs | Inorganics | Sulphur | 1.98 | % d.b. | NOSHAN | |
| Olive | Olive pomace | Inorganics | Sulphur | 0.23 | % d.b. | NOSHAN |