Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Wheat | Triticale grain | Proximates | Lysine | 3.5 | % of protein | Feedipedia | |
| Palm | Oil palm fronds | Proximates | Lysine | 3 | % of protein | Fresh | Feedipedia |
| Palm | Oil palm leaflets | Proximates | Lysine | 3.1 | % of protein | Fresh | Feedipedia |
| Distillers grain | Distillers grain, dried | Proximates | Lysine | 4.3 | % of protein | Malt dark, dried | Feedipedia |
| Distillers grain | Distillers grain | Proximates | Lysine | 2.5 | % of protein | Barley (ethanol) | Feedipedia |
| Brewer's yeast/grains, unspecified | Brewer's grains | Proximates | Lysine | 3.1 | % of protein | Dehydrated | Feedipedia |
| Rice | Rice grain | Proximates | Lysine | 4.1 | % of protein | Polished | Feedipedia |
| Rice | Rice grain | Proximates | Lysine | 3.6 | % of protein | Brown | Feedipedia |
| Barley | Barley rootlets | Proximates | Lysine | 4.6 | % of protein | Dehydrated | Feedipedia |
| Distillers grain | Distillers grains and solubles, dried | Proximates | Lysine | 3 | % of protein | Maize, dried | Feedipedia |