Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Cheese | Whey | Proximates | Arginine | 2.75 | mg/g dry matter | Milk | NOSHAN |
Palm | Palm kernel meal | Proximates | Arginine | 12.7 | % protein | Mechanical extraction | Feedipedia |
Shrimp | Shrimps, dried | Proximates | Arginine | 7.9 | % protein | Whole, dehydrated | Feedipedia |
Cotton | Cottonseed meal | Proximates | Arginine | 11.1 | % protein | Low fibre, high oil | Feedipedia |
Animal by-products, unspecified | Leather meal | Proximates | Arginine | 7.2 | % protein | Non-hydrolysed | Feedipedia |
Brewer's yeast/grains, unspecified | Beer yeast | Proximates | Arginine | 16.71 | mg/g dry matter | NOSHAN | |
Wheat | Wheat bran | Proximates | Arginine | 6.8 | % protein | Feedipedia | |
Frog | Tadpole meal, dried | Proximates | Arginine | 3.6 | % protein | With skin, dried | Feedipedia |
Flax/linseed | Linseed meal | Proximates | Arginine | 9.6 | % protein | Feedipedia | |
Beef | Cattle manure | Proximates | Arginine | 2 | % protein | Fresh | Feedipedia |