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Food name Side stream Component group Component Value Unit Description Reference
Wheat Wheat straw Proximates Moisture 4.64 % 1218 fully ripe wheat straw samples collected in China Agrocycle D1.5 Report on the main agricultural value chains in China and corresponding regulations
Rice Rice straw Proximates Moisture 5.38 % DM 1733 fully ripe rice straw samples collected in China Agrocycle D1.5 Report on the main agricultural value chains in China and corresponding regulations
Rape Rape straw Proximates Moisture 5.35 % DM 490 fully ripe rape straw samples collected in China Agrocycle D1.5 Report on the main agricultural value chains in China and corresponding regulations
Cotton Cotton stalk Proximates Moisture 4.65 % DM 250 fully ripe cotton stalk samples collected in China Agrocycle D1.5 Report on the main agricultural value chains in China and corresponding regulations
Apple Apple juice Proximates Monounsaturated fatty acids Tr g Clear, ambient and chilled, from concentrate Department of Health UK, Nutrient analysis of fruit and vegetables, 2013
Brewer's yeast/grains, unspecified Brewing cake Proximates Monounsaturated fatty acids 22.9 g/100g fat NOSHAN
Barley Malted barley germs Proximates Monounsaturated fatty acids 56.8 g/100g fat NOSHAN
Barley Malted barley germs Proximates Monounsaturated fatty acids 16.58 g/100g fat NOSHAN
Olive Olive pomace Proximates Monounsaturated fatty acids 76.27 g/100g fat NOSHAN
Rape Rapeseed press cake Proximates Monounsaturated fatty acids 63.69 g/100g fat NOSHAN
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