Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Cheese | Cheese | Proximates | Arginine | 0.16 | mg/g DM | Hard | NOSHAN |
| Cheese | Cheese | Proximates | Arginine | 0.15 | mg/g DM | Soft | NOSHAN |
| Cheese | Cheese | Proximates | Arginine | 0.21 | mg/g DM | Soft and hard | NOSHAN |
| Barley | Malted barley germs | Proximates | Arginine | 0.29 | mg/g DM | NOSHAN | |
| Barley | Malted barley germs | Proximates | Arginine | 1.15 | mg/g DM | NOSHAN | |
| Mushrooms | Mushrooms | Proximates | Arginine | 0.55 | mg/g DM | NOSHAN | |
| Rape | Rapeseed press cake | Proximates | Arginine | 0.15 | mg/g DM | NOSHAN | |
| Yoghurt | Yoghurt | Proximates | Arginine | 0.19 | mg/g DM | NOSHAN | |
| Distillers grain | Distillers grain | Proximates | Arginine | 13.2 | g/kg | Wheat, dried, with solubles (DDGS) | Diet nutrient digestibility and growth performance of weaned pigs fed wheat dried distillers grains with solubles (DDGS) |
| Fish, unspecified | Saltwater fish waste | Proximates | Arginine | 3.03 | g/100g crude protein | Commercial | Amino acid composition of processed fish silage using different raw materials |