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Food name Side stream Component group Component Value Unit Description Reference
Bean Bean plant Proximates Nitrogen, total 0.52 g/100g ECN Phyllis 2
Cabbage Abyssinian cabbage Proximates Nitrogen, total 0.65 g/100g Ash type: 550°C. Fluid ash fusion temperature above 1400°C ECN Phyllis 2
Courgette Courgette plant Proximates Nitrogen, total 0.33 g/100g ECN Phyllis 2
Cucumber Cucumber plant Proximates Nitrogen, total 0.32 g/100g ECN Phyllis 2
Melon Melon plant Proximates Nitrogen, total 0.38 g/100g C,H and N determined according to UNE-CEN/TS 15104:2008 EX. S according to ASTM D4239-08, Cl according to ASTM E776-87 ECN Phyllis 2
Pepper Pepper plant Proximates Nitrogen, total 0.63 g/100g C,H and N determined according to UNE-CEN/TS 15104:2008 EX. S according to ASTM D4239-08, Cl according to ASTM E776-87 ECN Phyllis 2
Tomatoes Tomato plant Proximates Nitrogen, total 0.24 g/100g C,H and N determined according to UNE-CEN/TS 15104:2008 EX. S according to ASTM D4239-08, Cl according to ASTM E776-87. Erroneous data for ash metal content corrected after consultation with authors. ECN Phyllis 2
Melon Watermelon plant Proximates Nitrogen, total 0.33 g/100g C,H and N determined according to UNE-CEN/TS 15104:2008 EX. S according to ASTM D4239-08, Cl according to ASTM E776-87. Erroneous data for ash metal content corrected after consultation with authors. ECN Phyllis 2
Nuts, unspecified Nut hulls Proximates Nitrogen, total 1.06 g/100g Almond ECN Phyllis 2
Nuts, unspecified Nut hulls Proximates Nitrogen, total 0.96 g/100g Almond ECN Phyllis 2