Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Sorghum | Sorghum grain | Proximates | Sugar | 0.8 | % DM | Red varieties | Feedipedia |
| Sorghum | Sorghum grain | Proximates | Sugar | 1.1 | % DM | White varieties | Feedipedia |
| Wheat | Wheat starch | Proximates | Sugar | 1.4 | % DM | Feedipedia | |
| Wheat | Wheat bran | Proximates | Sugar | 7.2 | % DM | Feedipedia | |
| Wheat | Wheat grain | Proximates | Sugar | 2.9 | % DM | Distillers, with solubles, starch <7% | Feedipedia |
| Wheat | Wheat grain | Proximates | Sugar | 6 | % DM | Distillers, with solubles, starch >7% | Feedipedia |
| Wheat | Wheat germs | Proximates | Sugar | 17.5 | % DM | Feedipedia | |
| Wheat | Wheat grain | Proximates | Sugar | 3.2 | % DM | Feedipedia | |
| Wheat | Wheat grain | Proximates | Sugar | 3.1 | % DM | Durum | Feedipedia |
| Argan | Argan leaves, dried | Proximates | Sugar | 2.3 | % DM | Dried, Argania spinosa | Feedipedia |