Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Cacao/cocoa | Cocoa oil meal | Proximates | Sugar | 0.9 | % DM | Feedipedia | |
| Sorghum | Sorghum grain | Proximates | Sugar | 0.8 | % DM | Red varieties | Feedipedia |
| Cotton | Cottonseed meal | Proximates | Sugar | 5 | % DM | High fibre, high oil | Feedipedia |
| Wheat | Wheat grain | Proximates | Sugar | 2.9 | % DM | Distillers, with solubles, starch <7% | Feedipedia |
| Soy | Soybeans | Proximates | Sugar | 8.5 | % DM | Dehulled, Solv. Ext. | Feedipedia |
| Pea | Pea hull | Proximates | Sugar | 15 | g/kg DM | Chemical and physicochemical characterisation of co-products from the vegetable food and agro industries | |
| Pumpkin | Pumpkin oil meal | Proximates | Sugar | 9.1 | % DM | Solvent extraction, Cucurbita sp. | Feedipedia |
| Corn | Maize germ meal | Proximates | Sugar | 5.1 | % DM | Protein <20%, oil >5% | Feedipedia |
| Canola | Canola meal | Proximates | Sugar | 10.5 | % DM | Oil <5% as fed | Feedipedia |
| Olive | Olive oil cake | Proximates | Sugar | 10.6 | % DM | Exhausted, with stones | Feedipedia |