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Food name Side stream Component group Component Value Unit Description Reference
Palm Palm kernel cake Proximates Water 5.7 g/100g Bio-processing of agro-byproducts to animal feed
Palm Palm press fibre Proximates Water 13.8 g/100g Bio-processing of agro-byproducts to animal feed
Hop Hops Proximates Water 12.86 g/100g NOSHAN
Brewer's yeast/grains, unspecified Brewer's grains Proximates Water 9.8-10.8 g/100g N/A
Grape Grape pomace, dried Proximates Water 2.32 g/100g Air dried A comparative study on different extraction techniques to recover red grape pomace polyphenols from vinification byproducts
Grape Grape pomace, dried Proximates Water 2.31 g/100g Accelerated air dried A comparative study on different extraction techniques to recover red grape pomace polyphenols from vinification byproducts
Grape Grape pomace Proximates Water 59.5 g/100g Untreated A comparative study on different extraction techniques to recover red grape pomace polyphenols from vinification byproducts
Rice Rice husk Proximates Water 12.08 g/100g Before soaking pre-treatment A detailed study of the effects of pyrolysis temperature and feedstock particle size on the preparation of nanosilica from rice husk
Rice Rice husk, dried Proximates Water 2.03 g/100g Soaked rice husks, dried A detailed study of the effects of pyrolysis temperature and feedstock particle size on the preparation of nanosilica from rice husk
Sugar by-products, unspecified Bagasse Proximates Water 50 g/100g A techno-economic evaluation of the effects of centralized cellulosic ethanol and co-products refinery options with sugarcane mill clustering
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