Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Rice | Rice bran | Proximates | Starch, polarimetry | 28.8 | % DM | Fibre 4-11% | Feedipedia |
| Rice | Rice bran | Proximates | Starch, polarimetry | 22.4 | % DM | Fibre 11-20% | Feedipedia |
| Rice | Rice bran | Proximates | Starch, polarimetry | 14.7 | % DM | Fibre >20% | Feedipedia |
| Rice | Rice bran | Proximates | Starch, polarimetry | 32.2 | % DM | Defatted, fibre <11% | Feedipedia |
| Rice | Rice bran | Proximates | Starch, polarimetry | 26.4 | % DM | Defatted, fibre 11-20% | Feedipedia |
| Rice | Rice bran | Proximates | Starch, polarimetry | 14.3 | % DM | Defatted, fibre >20% | Feedipedia |
| Rice | Rice hull | Proximates | Starch, polarimetry | 5.3 | % DM | Feedipedia | |
| Rice | Rough rice, paddy rice | Proximates | Starch, polarimetry | 64.2 | % DM | Feedipedia | |
| Sorghum | Sorghum grain | Proximates | Starch, polarimetry | 74.5 | % DM | All types | Feedipedia |
| Sorghum | Sorghum grain | Proximates | Starch, polarimetry | 72.8 | % DM | High tannin | Feedipedia |