Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Brewer's yeast/grains, unspecified | Brewing cake | Proximates | Serine | 0.25 | mg/g DM | NOSHAN | |
| Cheese | Cheese | Proximates | Serine | 2 | mg/g DM | Hard | NOSHAN |
| Cheese | Cheese | Proximates | Serine | 0.32 | mg/g DM | Soft | NOSHAN |
| Cheese | Cheese | Proximates | Serine | 1.51 | mg/g DM | Soft and hard | NOSHAN |
| Barley | Malted barley germs | Proximates | Serine | 0.18 | mg/g DM | NOSHAN | |
| Barley | Malted barley germs | Proximates | Serine | 4.82 | mg/g DM | NOSHAN | |
| Mushrooms | Mushrooms | Proximates | Serine | 1.47 | mg/g DM | NOSHAN | |
| Rape | Rapeseed press cake | Proximates | Serine | 0.77 | mg/g DM | NOSHAN | |
| Yoghurt | Yoghurt | Proximates | Serine | 0 | mg/g DM | NOSHAN | |
| Apple | Apple pomace | Proximates | Serine | 0 | % D AA | NOSHAN |