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Food name Side stream Component group Component Value Unit Description Reference
Grape Grape skins Proximates Protein, resistant 4.52 % DM White grape pomace skins, Cabernet Sauvignon Chemical composition of dietary fiber and polyphenols of five different wine grape pomace skins
Grape Grape skins Proximates Protein, resistant 27.88 % of crude protein White grape pomace skins, Morio Muscat Chemical composition of dietary fiber and polyphenols of five different wine grape pomace skins
Barley Malted barley germs Proximates Protein, predicted 22 % NOSHAN
Rape Rapeseed press cake Proximates Protein, mycosinase-associated 14 % NOSHAN
Barley Malted barley germs Proximates Protein, histone 75 % NOSHAN
Coconut Coconut meal Proximates Protein, digestible 170 g/kg Solv Chemical composition, digestible protein and energy values of some alternative feedstuffs for pigs in Brazil
Wheat Wheat bran Proximates Protein, digestible 134 g/kg Chemical composition, digestible protein and energy values of some alternative feedstuffs for pigs in Brazil
Animal by-products, unspecified Meat and bone meal Proximates Protein, digestible 345 g/kg Chemical composition, digestible protein and energy values of some alternative feedstuffs for pigs in Brazil
Nuts, unspecified Nut meal Proximates Protein, digestible 105 g/kg Babacu Chemical composition, digestible protein and energy values of some alternative feedstuffs for pigs in Brazil
Corn Corn gluten meal Proximates Protein, digestible 545 g/kg Chemical composition, digestible protein and energy values of some alternative feedstuffs for pigs in Brazil
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