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Food name Side stream Component group Component Value Unit Description Reference
Grape Grape pomace Proximates Valine 4.41 mg/g dry matter NOSHAN
Barley Malted barley germs Proximates Valine 11.31 mg/g dry matter NOSHAN
Barley Malted barley germs Proximates Valine 13.46 mg/g dry matter NOSHAN
Mushrooms Mushrooms Proximates Valine 12.1 mg/g dry matter NOSHAN
Olive Olive pomace Proximates Valine 2.75 mg/g dry matter NOSHAN
Onion Onion hulls Proximates Valine 1.72 mg/g dry matter NOSHAN
Onion Onion Proximates Valine 0.83 mg/g dry matter Slices, fresh NOSHAN
Potato Potato Proximates Valine 2.66 mg/g dry matter Selected NOSHAN
Potato Potato skin Proximates Valine 2.87 mg/g dry matter NOSHAN
Rape Rapeseed press cake Proximates Valine 13.41 mg/g dry matter NOSHAN
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