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Food name Side stream Component group Component Value Unit Description Reference
Wine by-products, unspecified Lees Proximates Protein (crude) digestibility, in vitro 0.84 N/A Sherry By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Grape Grape marc and lees Proximates Protein (crude) digestibility, in vitro 0.71 N/A By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Grape Grape pomace Proximates Protein (crude) digestibility 35.01 MJ/kg DM Skin and seeds, white grape Chemical composition and digestibility of dried white and red grape pomace for ruminants
Grape Grape pomace Proximates Protein (crude) digestibility 8.61 MJ/kg DM Skin and seeds, red grape Chemical composition and digestibility of dried white and red grape pomace for ruminants
Distillery by-products, unspecified Distillers solids Proximates Protein (crude) digestibility 90.2 % Wet Digestibility and utilisation of diets composed of wet distillers' solids or soyabean meal and supplemented with liquid lysine product for growing pigs
Apple Apple juice Proximates Protein 0.1 g/100g Clear, ambient and chilled, from concentrate Department of Health UK, Nutrient analysis of fruit and vegetables, 2013
Grape Grape cane Proximates Protein 27.16 g/100g Alphone Lavallee Chemical composition of grape canes
Grape Grape cane Proximates Protein 25.63 g/100g Atasarisi Chemical composition of grape canes
Grape Grape cane Proximates Protein 28.13 g/100g Cardinal Chemical composition of grape canes
Grape Grape cane Proximates Protein 18.72 g/100g Hafizali Chemical composition of grape canes
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