Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Flax/linseed | Linseed meal | Proximates | Phenylalanine | 4.8 | % protein | Feedipedia | |
| Flax/linseed | Linseed meal | Proximates | Phenylalanine | 5.2 | % protein | Solvent extraction | Feedipedia |
| Flax/linseed | Linseeds | Proximates | Phenylalanine | 5.4 | % protein | Feedipedia | |
| Corn | Maize germ meal | Proximates | Phenylalanine | 4 | % protein | Protein 20-30%, oil >5% | Feedipedia |
| Corn | Maize germ meal | Proximates | Phenylalanine | 4.2 | % protein | Protein 20-30%, oil <5% | Feedipedia |
| Corn | Maize germ meal | Proximates | Phenylalanine | 4.1 | % protein | Protein <20%, oil >5% | Feedipedia |
| Corn | Maize germ | Proximates | Phenylalanine | 3.6 | % protein | Oil <30% | Feedipedia |
| Mustard | Mustard oil meal | Proximates | Phenylalanine | 3.7 | % protein | Solvent extraction, Brassica sp. | Feedipedia |
| Palm | Palm kernel meal | Proximates | Phenylalanine | 3.9 | % protein | Mechanical extraction | Feedipedia |
| Palm | Palm kernel meal | Proximates | Phenylalanine | 4.2 | % protein | Solvent extraction | Feedipedia |