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Food name Side stream Component group Component Value Unit Description Reference
Apple Apple pomace Proximates Dry matter digestibility, in vitro 74.49 % DM Apple pomace as a supplement to pasture for dairy cows in late lactation
Wine by-products, unspecified Lees Proximates Dry matter digestibility, in vitro 0.73 % DM Red By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Distillery by-products, unspecified Distillers solids Proximates Dry matter digestibility, in vitro 0.56 % DM Wet barley distillers solids as a protein source for growing pigs
Grape Grape marc Proximates Dry matter digestibility, in vitro 0.31 % DM Grape marc from Gonzlez-Byass By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Wine by-products, unspecified Lees Proximates Dry matter digestibility, in vitro 0.91 % DM Sherry By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Grape Grape marc Proximates Dry matter digestibility, in vitro 0.34 % DM Grape marc from Movialsa By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Grape Grape vine shoot Proximates Dry matter digestibility, in vitro 0.3 % DM By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Grape Grape marc and lees Proximates Dry matter digestibility, in vitro 0.72 % DM By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Palm Palm press fibre Proximates Dry matter digestibility, pepsin 19.1 % High oil Feedipedia
Sunflower Sunflower hulls Proximates Dry matter digestibility, ruminants 18.2 % Feedipedia
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