Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Wheat | Wheat grain | Proximates | Lysine | 2.9 | % of protein | Durum | Feedipedia |
| Animal by-products, unspecified | Meat and bone meal | Proximates | Lysine | 5 | % of protein | Low fat | Feedipedia |
| Sugar beet | Sugar beet, dried | Proximates | Lysine | 4.19 | mg/g dry matter | Flakes | NOSHAN |
| Flax/linseed | Linseed meal | Proximates | Lysine | 3.6 | % of protein | Solvent extraction | Feedipedia |
| Algae | Spiruline | Proximates | Lysine | 4.4 | % of protein | Dried, Arthrospira spp. | Feedipedia |
| Cucumber | Cucumber | Proximates | Lysine | 5.76 | mg/g dry matter | Sour | NOSHAN |
| Nuts, unspecified | Nut meal | Proximates | Lysine | 3.5 | % of protein | Peanut, oil <5%, high fibre | Feedipedia |
| Shrimp | Shrimp waste, dried | Proximates | Lysine | 5.7 | % of protein | Dehydrated | Feedipedia |
| Yoghurt | Yoghurt | Proximates | Lysine | 12.99 | mg/g dry matter | NOSHAN | |
| Corn | Maize germ meal | Proximates | Lysine | 4.1 | % of protein | Protein <20%, oil >5% | Feedipedia |