Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Poultry | Hatchery by product | Proximates | Histidine | 2 | % of protein | Feedipedia | |
Sorghum | Sorghum grain | Proximates | Histidine | 2.1 | % of protein | Red varieties | Feedipedia |
Animal by-products, unspecified | Blood meal | Proximates | Histidine | 6.2 | % of protein | Feedipedia | |
Rice | Rice bran | Proximates | Histidine | 2.4 | % of protein | Fibre 11-20% | Feedipedia |
Animal by-products, unspecified | Liver meal | Proximates | Histidine | 2.5 | % of protein | All species | Feedipedia |
Wheat | Wheat grain | Proximates | Histidine | 2.1 | % of protein | Distillers, with solubles, starch >7% | Feedipedia |
Poultry | Feather meal | Proximates | Histidine | 0.8 | % of protein | Feedipedia | |
Brewer's yeast/grains, unspecified | Brewer's grains | Proximates | Histidine | 2.2 | % of protein | Sorghum, dried | Feedipedia |
Poultry | Poultry manure, dried | Proximates | Histidine | 5 | % of protein | Dehydrated, poultry | Feedipedia |
Nuts, unspecified | Nut kernels | Proximates | Histidine | 2 | % of protein | Cashew | Feedipedia |