Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Cheese | Cheese | Proximates | Tyrosine | 0.78 | mg/g DM | Soft and hard | NOSHAN |
| Flax/linseed | Linseed meal | Proximates | Tyrosine | 2.5 | % protein | Feedipedia | |
| Snail | Snail meal | Proximates | Tyrosine | 3.3 | % protein | With shells | Feedipedia |
| Wheat | Wheat germs | Proximates | Tyrosine | 2.8 | % protein | Feedipedia | |
| Rape | Rapeseed press cake | Proximates | Tyrosine | 0.08 | mg/g DM | NOSHAN | |
| Corn | Maize germ meal | Proximates | Tyrosine | 2.9 | % protein | Protein 20-30%, oil <5% | Feedipedia |
| Brewer's yeast/grains, unspecified | Brewer's yeast | Proximates | Tyrosine | 2.7 | % protein | Dehydrated | Feedipedia |
| Cacao/cocoa | Cocoa pod husks | Proximates | Tyrosine | 2.6 | % protein | Feedipedia | |
| Fish, unspecified | Saltwater fish silage | Proximates | Tyrosine | 3.45 | g/100g crude protein | Acid | Amino acid composition of processed fish silage using different raw materials |
| Mushrooms | Mushrooms | Proximates | Tyrosine | 6.1 | mg/g dry matter | NOSHAN |