Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Wheat | Wheat bran | Proximates | Glycine | 5.1 | % protein | Feedipedia | |
| Wheat | Wheat grain | Proximates | Glycine | 4 | % protein | Distillers, with solubles, starch <7% | Feedipedia |
| Wheat | Wheat grain | Proximates | Glycine | 3.9 | % protein | Distillers, with solubles, starch >7% | Feedipedia |
| Wheat | Wheat germs | Proximates | Glycine | 5 | % protein | Feedipedia | |
| Wheat | Wheat grain | Proximates | Glycine | 4 | % protein | Feedipedia | |
| Wheat | Wheat grain | Proximates | Glycine | 3.9 | % protein | Durum | Feedipedia |
| Nuts, unspecified | Nut kernels | Proximates | Glycine | 4.2 | % protein | Cashew | Feedipedia |
| Cacao/cocoa | Cocoa pod husks | Proximates | Glycine | 4.2 | % protein | Feedipedia | |
| Coconut | Coconut copra | Proximates | Glycine | 4.1 | % protein | Oilmeal, expeller extraction | Feedipedia |
| Cotton | Cottonseed hulls | Proximates | Glycine | 2.9 | % protein | Feedipedia |