Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Tomatoes | Tomato skin | Proximates | Glutamic acid/Glutamine | 8.67 | mg/g dry matter | NOSHAN | |
| Hop | Hops | Proximates | Glutamic acid/Glutamine | 0.97 | mg/g DM | NOSHAN | |
| Cheese | Cheese | Proximates | Glutamic acid/Glutamine | 0.79 | mg/g DM | Soft | NOSHAN |
| Mushrooms | Mushrooms | Proximates | Glutamic acid/Glutamine | 4.52 | mg/g DM | NOSHAN | |
| Barley | Malted barley germs | Proximates | Glutamic acid/Glutamine | 26.26 | mg/g dry matter | NOSHAN | |
| Orange | Orange peel | Proximates | Glutamic acid/Glutamine | 7.13 | mg/g dry matter | Orange | NOSHAN |
| Onion | Onion hulls | Proximates | Glutamic acid/Glutamine | 13.26 | mg/g dry matter | NOSHAN | |
| Brewer's yeast/grains, unspecified | Beer yeast | Proximates | Glutamic acid/Glutamine | 51.72 | mg/g dry matter | NOSHAN | |
| Rape | Rapeseed press cake | Proximates | Glutamic acid/Glutamine | 38.07 | mg/g dry matter | NOSHAN | |
| Cheese | Cheese | Proximates | Glutamic acid/Glutamine | 70.24 | mg/g dry matter | Soft | NOSHAN |