Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Citrus, unspecified | Citrus pulp, dried | Proximates | Glycine | 4.5 | % protein | Feedipedia | |
Wheat | Wheat grain | Proximates | Glycine | 3.9 | % protein | Durum | Feedipedia |
Sugar beet | Sugar beet root | Proximates | Glycine | 2.3 | % protein | Sugar type, fresh | Feedipedia |
Sorghum | Sorghum gluten meal | Proximates | Glycine | 2.2 | % protein | Feedipedia | |
Fish, unspecified | Fish meal | Proximates | Glycine | 6.4 | % protein | 60-68%, protein as fed | Feedipedia |
Cotton | Cottonseed hulls | Proximates | Glycine | 2.9 | % protein | Feedipedia | |
Potato | Sweet potato, dried | Proximates | Glycine | 4.7 | % protein | Tubers, dehydrated | Feedipedia |
Sorghum | Sorghum grain | Proximates | Glycine | 3 | % protein | Low tannin | Feedipedia |
Fish, unspecified | Fish solubles, dried | Proximates | Glycine | 8.8 | % protein | Dehydrated | Feedipedia |
Cotton | Cottonseed meal | Proximates | Glycine | 4 | % protein | High fibre, low oil | Feedipedia |