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Food name Side stream Component group Component Value Unit Description Reference
Tomatoes Tomato skin Proximates Histidine 0.52 mg/g dry matter NOSHAN
Apple Apple Proximates Histidine 0 mg/g dry matter Whole NOSHAN
Pears Pear Proximates Histidine 0.57 mg/g dry matter Whole NOSHAN
Yoghurt Yoghurt Proximates Histidine 5.81 mg/g dry matter NOSHAN
Beef Rumen content, dried Proximates Histidine 1.03 % Sun-dried, blood meal. Abattoir waste Conversion of abattoir wastes into livestock feed, chemical composition of sun-dried rumen content blood meal and its effect on performance of broiler chickens
Beef Blood meal, dried Proximates Histidine 5.06 % Vat dried. Abattoir waste Conversion of abattoir wastes into livestock feed, chemical composition of sun-dried rumen content blood meal and its effect on performance of broiler chickens
Canola Canola meal Proximates Histidine 11.7 g/kg DM Average of analysed values Chemical and nutritivie characteristics of canola meal from Canadian processing facilities
Rape Rapeseed hulls Proximates Histidine 3 g/kg DM Purified Apparent protein digestibility and recovery of endogenous nitrogen at the terminal ileum of pigs fed diets containing various soyabean products, peas or rapeseed hulls
Fish, unspecified Fish meal Proximates Histidine 20 g/kg DM Assessment of the feasibility of including high levels of oilseed meals in the diets of juvenile Chinese mitten crabs (Eriocheir sinensis): Effects on growth, non-specific immunity, hepatopancreatic function, and intestinal morphology
Soy Soybean meal Proximates Histidine 12.1 g/kg DM Assessment of the feasibility of including high levels of oilseed meals in the diets of juvenile Chinese mitten crabs (Eriocheir sinensis): Effects on growth, non-specific immunity, hepatopancreatic function, and intestinal morphology
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