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Food name Side stream Component group Component Value Unit Description Reference
Barley Malted barley germs Proximates Tryptophan 0.36 mg/g dry matter NOSHAN
Cheese Cheese Proximates Tryptophan 0.33 mg/g DM Soft NOSHAN
Rice Rice bran Proximates Tryptophan 1.9 % protein Defatted, fibre <11% Feedipedia
Snail Snail meal Proximates Tryptophan 1 % protein With shells Feedipedia
Wheat Triticale grain Proximates Tryptophan 1.2 % protein Feedipedia
Rape Rapeseed press cake Proximates Tryptophan 0.24 mg/g DM NOSHAN
Distillers grain Distillers grain, dried Proximates Tryptophan 0.8 % protein Dried, Sorghum, with or without solubles Feedipedia
Cheese Whey, dried Proximates Tryptophan 1.2 % protein Acid, dehydrated, skimmed Feedipedia
Barley Barley rootlets Proximates Tryptophan 1.2 % protein Dehydrated Feedipedia
Fish, unspecified Saltwater fish silage Proximates Tryptophan 0.65 g/100g crude protein Fermented Amino acid composition of processed fish silage using different raw materials
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