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Food name Side stream Component group Component Value Unit Description Reference
Fish, unspecified Freshwater fish waste Proximates Histidine 2.65 g/100g crude protein Commercial Amino acid composition of processed fish silage using different raw materials
Fish, unspecified Freshwater fish silage Proximates Histidine 3.08 g/100g crude protein Fermented Amino acid composition of processed fish silage using different raw materials
Fish, unspecified Freshwater fish silage Proximates Histidine 2.75 g/100g crude protein Acid Amino acid composition of processed fish silage using different raw materials
Tilapia Tilapia filleting residue Proximates Histidine 2.02 g/100g crude protein Amino acid composition of processed fish silage using different raw materials
Tilapia Tilapia residue silage Proximates Histidine 2.52 g/100g crude protein Fermented Amino acid composition of processed fish silage using different raw materials
Tilapia Tilapia residue silage Proximates Histidine 2.2 g/100g crude protein Acid Amino acid composition of processed fish silage using different raw materials
Chicory Chicory leaf Proximates Histidine 5.6 g/kg DM Chicory forage, collected at leafy stage in late summer Nutritive value of plantain and chicory for pigs
Plantain Plantain banana leaves Proximates Histidine 3.1 g/kg DM Plantain forage, collected at leafy stage in late summer Nutritive value of plantain and chicory for pigs
Milk Milk Proximates Histidine 93.06 mg/100g Holstein Friesian cows, Spain Composition of goat and cow milk produced under similar conditions and analyzed by identical methodology
Milk Milk Proximates Histidine 122.73 mg/100g Granadina goats, Spain Composition of goat and cow milk produced under similar conditions and analyzed by identical methodology
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