Food
Side stream
Comp. group
Component
For specific data
Displayed results

Food name Side stream Component group Component Value Unit Description Reference
Animal by-products, unspecified Blood Proximates Water 80.75 g/100g Poultry, coagulated. Inedbile fattened chicken slaughtering by-products Chemical characterization of tomato pomace
Animal by-products, unspecified Blood Proximates Valine 0.58 % protein Poultry, coagulated. Inedbile fattened chicken slaughtering by-products Chemical characterization of tomato pomace
Animal by-products, unspecified Blood Proximates Tyrosine 2.76 % protein Poultry, coagulated. Inedbile fattened chicken slaughtering by-products Chemical characterization of tomato pomace
Animal by-products, unspecified Blood Proximates Tryptophane 1.32 % protein Poultry, coagulated. Inedbile fattened chicken slaughtering by-products Chemical characterization of tomato pomace
Animal by-products, unspecified Blood Proximates Threonine 4.48 % protein Poultry, coagulated. Inedbile fattened chicken slaughtering by-products Chemical characterization of tomato pomace
Animal by-products, unspecified Blood Proximates Serine 4.82 % protein Poultry, coagulated. Inedbile fattened chicken slaughtering by-products Chemical characterization of tomato pomace
Animal by-products, unspecified Blood Proximates Protein, crude 93.8 % d.b. Fresh Feedipedia
Animal by-products, unspecified Blood Proximates Protein, crude 91.8 % d.b. Chicken, fresh Feedipedia
Animal by-products, unspecified Blood Proximates Protein, crude 86.6 % d.b. Moist Feedipedia
Animal by-products, unspecified Blood Proximates Protein nitrogen 2.16 % Poultry, coagulated. Inedbile fattened chicken slaughtering by-products Chemical characterization of tomato pomace
1 2 3 4 5