Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Hop | Hops | Proximates | Xylose | 27 | Non covalent-bound pectin fraction (CDTA fraction) (GC/MS) | NOSHAN | |
Hop | Hops | Proximates | Xylose | 11 | Covalent-bound pectin fraction (Na2CO3 fraction) (GC/MS) | NOSHAN | |
Hop | Hops | Proximates | Xylan | 14.4 | % DM | ECN Phyllis 2 | |
Hop | Hops | Proximates | Xylan | 2.7 | % DM | Bast | ECN Phyllis 2 |
Hop | Hops | Proximates | Water | 12.86 | g/100g | NOSHAN | |
Hop | Hops | Proximates | Valine | 0.3 | mg/g DM | NOSHAN | |
Hop | Hops | Proximates | Valine | 5.08 | mg/g dry matter | NOSHAN | |
Hop | Hops | Proximates | Uronic acid | 898.62 | mg/g dry pectins | NOSHAN | |
Hop | Hops | Proximates | Tyrosine | 2.14 | mg/g dry matter | NOSHAN | |
Hop | Hops | Proximates | Tyrosine | 0.42 | mg/g DM | NOSHAN |