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Food name Side stream Component group Component Value Unit Description Reference
Grape Char from grape residue Proximates Ash 23.9 % Residue from wine production, pyrolysis in packed bed (280-530°C deg C radial profile) ECN Phyllis 2
Grape Char from grape residue Proximates Nitrogen, total 2.05 g/100g Residue from wine production, pyrolysis in packed bed (280-530°C deg C radial profile) ECN Phyllis 2