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Food name Side stream Component group Component Value Unit Description Reference
Grape Grape pulp Simple phenols Phenolics 53 g/kg DM Ensiled for 45 days Chemical composition, including secondary metabolites and rumen fermentability of seeds and pulp of Californian (USA) and Italian grape pomaces
Grape Grape pomace Simple phenols Phenolic acids 39.3 mg/100g NOSHAN
Olive Olive mill wastewater Simple phenols Phenol 0.78 kg/m3 Izmir-Bornova region; process: centrifugal Comparison of physicochemical characteristics and photofermentative hydrogen production potential of wastewaters produced from different olive oil mills in Western-Anatolia, Turkey
Olive Olive mill wastewater Simple phenols Phenol 2.34 kg/m3 Izmir-Bornova region; process: traditional Comparison of physicochemical characteristics and photofermentative hydrogen production potential of wastewaters produced from different olive oil mills in Western-Anatolia, Turkey
Olive Olive mill wastewater Simple phenols Phenol 1.98 kg/m3 Balikesir-Burhaniye region; process: centrifugal Comparison of physicochemical characteristics and photofermentative hydrogen production potential of wastewaters produced from different olive oil mills in Western-Anatolia, Turkey
Olive Olive mill wastewater Simple phenols Phenol 1.44 kg/m3 Balikesir-Edremit region; process: centrifugal Comparison of physicochemical characteristics and photofermentative hydrogen production potential of wastewaters produced from different olive oil mills in Western-Anatolia, Turkey
Cotton Cottonseed hulls Simple phenols Gossypol, free 430 mg/kg DM Feedipedia
Potato Potato peel Simple phenols Gallic acid 12.66 mg/100g Potato peel waste extracted using methanol 4 degrees C Phenolics in Aqueous Potato Peel Extract: Extraction, Identification and Degradation
Grape Grape cane Simple phenols Gallic acid 1.26 µg/100g cane Alphone Lavallee Chemical composition of grape canes
Potato Potato peel Simple phenols Gallic acid 4.00 mg/g Potato peel waste freeze-dried extract (amount of freeze-dried extract/5g potato peel waste was 0.28g) Potato peel waste: stability and antioxidant activity of a freeze-dried extract
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