Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Barley | Malted barley germs | Undesirable components | Escherichia coli | 0 | cfu/25g | NOSHAN | |
| Cabbage | Cabbage | Undesirable components | Escherichia coli | 0 | cfu/25g | Sour | NOSHAN |
| Sugar beet | Sugar beet, dried | Undesirable components | Escherichia coli | 0 | cfu/25g | Flakes | NOSHAN |
| Hop | Hops | Undesirable components | Escherichia coli | 0 | cfu/25g | NOSHAN | |
| Mushrooms | Mushrooms | Undesirable components | Escherichia coli | 14000 | cfu/25g | NOSHAN | |
| Apple | Apple | Undesirable components | Escherichia coli | <25 | cfu/25g | Whole | NOSHAN |
| Cheese | Cheese | Undesirable components | Escherichia coli | 930 | cfu/25g | Soft | NOSHAN |
| Onion | Onion | Undesirable components | Escherichia coli | 10 | cfu/25g | Slices, fresh | NOSHAN |
| Pears | Pear | Undesirable components | Escherichia coli | <25 | cfu/25g | Whole | NOSHAN |
| Apple | Apple pomace | Undesirable components | Escherichia coli | 0 | cfu/25g | NOSHAN |