Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Onion | Onion | Undesirable components | Aerobic count, total | 150000 | cfu/g | Slices, fresh | NOSHAN |
| Onion | Onion | Undesirable components | Escherichia coli | 10 | cfu/25g | Slices, fresh | NOSHAN |
| Onion | Onion | Undesirable components | Moulds, total | 6000000 | cfu/25g | Slices, fresh | NOSHAN |
| Onion | Onion | Undesirable components | Ochratoxin | <0.05 | µg/kg | Slices, fresh | NOSHAN |
| Onion | Onion | Undesirable components | Yeast | <100 | cfu/g | Slices, fresh | NOSHAN |