Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Pears | Pear | Vitamins | Vitamin E | 5.62 | mg tocopherol acetate/kg | Whole | NOSHAN |
| Grape | Grape pomace | Vitamins | Vitamin E | 273.43 | mg tocopherol acetate/kg | NOSHAN | |
| Apple | Apple juice | Vitamins | Vitamin E | Tr | mg/100g | Clear, ambient and chilled, from concentrate | Department of Health UK, Nutrient analysis of fruit and vegetables, 2013 |
| Olive | Olive pomace | Vitamins | Vitamin E | 78.72 | mg tocopherol acetate/kg | NOSHAN | |
| Hop | Hops | Vitamins | Vitamin E | 8.77 | mg tocopherol acetate/kg | NOSHAN | |
| Cabbage | Cabbage | Vitamins | Vitamin E | 113.95 | mg tocopherol acetate/kg | Sour | NOSHAN |
| Cabbage | Cabbage | Vitamins | Vitamin E | <1 | mg tocopherol acetate/kg | NOSHAN | |
| Yoghurt | Yoghurt | Vitamins | Vitamin E | 4.2 | mg tocopherol acetate/kg | NOSHAN | |
| Barley | Malted barley germs | Vitamins | Vitamin E | 122.84 | mg tocopherol acetate/kg | NOSHAN | |
| Apple | Apple pomace | Vitamins | Vitamin E | 194.68 | mg tocopherol acetate/kg | NOSHAN |