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Food name Side stream Component group Component Value Unit Description Reference
Grape Grape pomace Waste compounds Organic matter digestibility 37.18 MJ/kg DM Skin and seeds, white grape Chemical composition and digestibility of dried white and red grape pomace for ruminants
Sugar beet Sugar beet leaves Waste compounds Organic matter digestibility 83 % Beta vulgaris Utilization of fruit and vegetable wastes, FAO
Coconut Coconut cake Waste compounds Organic matter digestibility 78 % Bio-processing of agro-byproducts to animal feed
Grape Grape pomace Waste compounds Organic matter digestibility 30.28 MJ/kg DM Skin and seeds, red grape Chemical composition and digestibility of dried white and red grape pomace for ruminants
Palm Palm kernel cake Waste compounds Organic matter digestibility 66.8 % Bio-processing of agro-byproducts to animal feed
Sugar by-products, unspecified Molasses Waste compounds Organic matter digestibility 108 % Bio-processing of agro-byproducts to animal feed
Rice Rice bran Waste compounds Organic matter digestibility 62 % Bio-processing of agro-byproducts to animal feed
Palm Palm press fibre Waste compounds Organic matter digestibility 30.8 % Bio-processing of agro-byproducts to animal feed
Pineapple Pineapple waste Waste compounds Organic matter digestibility 76 % Bio-processing of agro-byproducts to animal feed
Grape Grape pomace Waste compounds Organic matter digestibility, dry 28.3 % DM Skin and seeds, red grape Chemical composition and digestibility of dried white and red grape pomace for ruminants