Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Olive | Char from olive pits | Waste compounds | Volatile matter | 44.32 | % | Char from olive stones at T = 623 K; S-Co2 = 305 m2/g | ECN Phyllis 2 |
| Melon | Melon plant | Waste compounds | Volatile matter | 5.32 | % | C,H and N determined according to UNE-CEN/TS 15104:2008 EX. S according to ASTM D4239-08, Cl according to ASTM E776-87 | ECN Phyllis 2 |
| Coconut | Coconut fibre | Waste compounds | Volatile matter | 69.6 | % | ECN Phyllis 2 | |
| Olive | Olive pits | Waste compounds | Volatile matter | 77.01 | % | Ash type: ASTM D1102; 600C ASTM D 1102, 600 Degree Celcius | ECN Phyllis 2 |
| Coconut | Coconut shell | Waste compounds | Volatile matter | 67.4 | % | ECN Phyllis 2 | |
| Olive | Olive residue | Waste compounds | Volatile matter | 67.53 | % | Oily refuse from olive processing | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Waste compounds | Volatile matter | 62.59 | % | Hazelnut. Corylus avellana, sample 2, samples from Trabzon, Turkey | ECN Phyllis 2 |
| Nuts, unspecified | Nut hulls | Waste compounds | Volatile matter | 70.73 | % | Almond, shells (hulls). Ash type: 600 Degree Celcius | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Waste compounds | Volatile matter | 67.91 | % | Hazelnut. Proximate analyses and calorific value according to ASTM standards. Extractives according to ASTM D 1105, lignin Van Soest, alpha cellulose (22.9%) TAPPI T203 om-88. Holocellulose 38.6%. Ash type: 600°C according to ASTM E 1755. Ash melting according to DIN 51730. Ash contains 1.59% ZnO and 0.29% SnO. | ECN Phyllis 2 |
| Olive | Olive residue | Waste compounds | Volatile matter | 72.17 | % | Leached. Ash composition from Arvelakis et al., Biomass and Bioenergy 22 (2002) 55-69. | ECN Phyllis 2 |